After mixing everything into a beautiful mess and taking in a big mouthful, the first thing that hit me was a pleasant nuttiness, followed by deep umami. The noodles were firm and chewy, releasing flavour with every bite.
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Wandering the jinjja yeppeuda alleys of Ikseondong Hanok Village
Of all the neighbourhoods we’ve been to in Seoul, Ikseondong is the prettiest by far. Here are five memorable places that we visited.
Continue readingJeon and makgeolli at John Makgeolliano in Yeonnamdong
One mission of our recent vacation in Seoul was to drink as much makgeolli as possible. And since jeon is the perfect accompaniment to makgeolli, we found an interesting place to have both.
Continue readingMall hopping at The Hyundai Seoul and Starfield Coex
Given a choice between hiking up a mountain or wandering around an airconditioned mall, I choose the latter. Any time of the day, any day of the week, any week of the year.
Continue readingThe hanjeongsik at Hangaram was easily our best meal in Seoul
Despite being mentally prepared for the large number of incoming items, when the food started arriving, we were hopelessly overwhelmed by the non-stop cascade of dishes.
Continue readingBus ride to Mangwon Market for our Korean street food fix
Dessert was in the form of spicy eomuk skewers, from the very first stall we saw when entering the market. Just look at that fiery and luscious sauce!
Continue readingWatching the Lotus Lantern Parade from our seats at Jongno 3-ga
You know that an event is a huge deal when a 3km stretch of road, right in the heart of a major city, is shut down for several hours on a busy Saturday night.
Continue readingStrawberry tea and desserts at bright and breezy Mil Toast
The Wife went with a hot Strawberry Tea, not knowing exactly what to expect but confident that it was a good choice. South Korea was, after all, famous for their high quality strawberries.
Continue readingWhen Korean executives need a quick meal, Hanilkwan is where they go
Bibimbap is a dish that requires audience participation, and it’s always fun to mix all the ingredients into a beautiful mess.
Continue readingBaek Nyeon Baekse just took the top spot in our samgyetang shortlist
Samgyetang, or ginseng chicken soup, is easily one of our favourite Korean dishes. It’s great on cold, rainy days and even better when we’re feeling under the weather.
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