There’s no mistaking the pineapple-ness, of course, but it wasn’t overpowering. Instead, it simply stood there and confidently stated: “I am pineapple.”
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It’s official, Taiwan Beer is now our favourite beer
Over the years, my brew of choice has swung from the light and citrusy Hoegaarden, to the dark and broody Guinness (but only if it’s on tap), and back to easy-drinking lagers like Kingfisher and Estrella Damm. Taiwan Beer is currently my favourite, especially their Lychee Fruit Beer.
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Neighbourhood Korean BBQ experience at Joo Mak
The last time we had lunch at Joo Mak, there was a table of three Korean salarymen who ordered Korean BBQ and uncountable bottles of soju and beer. We told ourselves that we would have to come back again and follow in their footsteps, with reinforcements of course.
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