It’s been a while since we’ve flown to Bangkok, but being grounded hasn’t stopped us from getting our regular fix in Singapore.
Continue readingTag: Thai Food
Fusion food is hard to pull off, but 15 Stamford does it masterfully
It’s easy to descend into fusion/confusion when mixing ingredients, cooking methods, seasonings and presentations across so many different cuisines, but 15 Stamford navigated it wonderfully.
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Home-grown vegetables make home-cooked food taste even better
You can’t rush Nature, but when you give it time to do its thing, the results can be quite delicious.
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Pok Pok Thai packs a punch!
On a particularly good day, the spice level of the dishes will be at what I like to call “native Thai” level. Which, for me, translates to sweating at the back of my neck and on top of my head, with the added bonus of a runny nose.
For someone who loves spicy food as much as I do, this is what keeps me coming back to Pok Pok Thai time and again. It’s an addiction, for sure, but oh what a lovely addiction it is.
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