We eagerly scanned through all 38 items on the menu. They all sounded really enticing, and the thought of ordering everything briefly crossed our minds.
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13% Wine Bistro is more than just a place for drinks
The Seafood Bisque tasted like something that could have been served at a fancier restaurant, and not in a wine bar with a tiny kitchen and minimal staff.
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Here is our shortlist for Singapore Restaurant Week Autumn 2023
In the immortal words of Kenji Fukui, the OG Iron Chef announcer: “Who takes it? Whose cuisine reigns supreme?”
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