Despite being mentally prepared for the large number of incoming items, when the food started arriving, we were hopelessly overwhelmed by the non-stop cascade of dishes.
Continue readingTag: Seoul Spring 2023
Bus ride to Mangwon Market for our Korean street food fix
Dessert was in the form of spicy eomuk skewers, from the very first stall we saw when entering the market. Just look at that fiery and luscious sauce!
Continue reading
When Korean executives need a quick meal, Hanilkwan is where they go
Bibimbap is a dish that requires audience participation, and it’s always fun to mix all the ingredients into a beautiful mess.
Continue reading
Baek Nyeon Baekse just took the top spot in our samgyetang shortlist
Samgyetang, or ginseng chicken soup, is easily one of our favourite Korean dishes. It’s great on cold, rainy days and even better when we’re feeling under the weather.
Continue reading
Traditional Korean rice cakes and pour over coffee for breakfast
Rice is a staple in many Asian countries. Besides being the main source of carbohydrates, it’s also used to make different types of sweets.
Continue reading
For jeongmal delizioso Korean fusion food, head to Banjoo Iksun
Beautifully browned potato dumplings and generous chunks of smoky bacon floated on a pool of vibrantly green perilla leaf cream.
Continue reading
A relaxing afternoon interlude at Tteuran Teahouse in Ikseondong
As you step through the heavy wooden doors, you can’t help but feel a sense of serenity sweep over your entire body.
Continue reading
Masan Seafood and their ugly delicious agujjim
Monkfish may possibly be the ugliest fish in the world, but it also happens to be one of the most delicious.
Continue reading
Comforting pork soup at Donsubaek for our first meal in Seoul
After a six plus hour flight and faced with an unexpected drop in temperature, a piping hot bowl of pork soup really hit the spot.
Continue readingPopular Posts
