Whenever hippos get hungry, they sneak off to the nearest izakaya and scarf down some nigiri sushi, together with copious amounts of sake.
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Back again at Niningashi for uni, sake and oishii izakaya food
We liked our first meal there so much that we made a return visit soon after. This time, with reinforcements so that we could order a lot more food, and also open a few bottles of sake.
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From now on, Izakaya Niningashi is where we’ll go for sashimi in Singapore
Each item in the beautifully presented sashimi platter came with a laminated bookmark-sized label, making it easy to identify the nine different varieties of oishii goodness.
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We went to En Dining for mozuku and unexpectedly found good buri sashimi
When we heard that En Dining was offering a seasonal autumn menu featuring mozuku, we were quite intrigued. Since the special menu was only available until the end of November, we promptly made a lunch reservation and headed down to Capitol Tower.
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Work travel is a necessary evil, but at least you get to eat well
I used to travel quite a fair bit for work and during a four-year period from 2015 to 2019, I had made 26 round-trip flights to Tokyo for an average of one trip every two months. Here are some of the memorable meals that I’ve had during the four years when I was commuting to Tokyo.
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