The Wife and I are huge crab fans and satisfy our cravings at various seafood restaurants in Singapore — chilli crab, black pepper crab, steamed crab, curry crab, crab beehoon, cold crab — you get the idea. So when we found a restaurant in Osaka that served crab kaiseki, we had no choice but to go.
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Trip planning: Snow, sushi and onsens (Japan Winter 2021)
The last time we were in Hokkaido was in 2015. It was a group tour where we were bused around and didn’t get to spend much time at each stop. For our return visit, we’ve decided to go free-and-easy and add in a trip to Hakone and stay at a traditional ryokan.
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