Ever since I started taking my pour over coffee seriously, I’ve been buying mostly medium-roasted beans. But the deeper I go down the rabbit hole, the more I read about the wonders of light roasts. It was time to do some exploration.
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Test driving four different V60 coffee recipes: Tetsu, Cafec, Onyx, Hoffmann
I’ve been using the Tetsu 4-6 recipe daily for almost a year, but recently started wondering how it stacks up against popular alternatives. The best way to find out would be to try it out myself.
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